Home » Recipes » Baked Halibut with Lemon Garlic Sauce

Baked Halibut with Lemon Garlic Sauce

Flaky + flavorful

This versatile and easy halibut recipe can be used to enhance many types of fish including cod, mahi-mahi, grouper or rockfish. It’s yummy and healthy and makes for a simply delightful entrée served with your favorite sides and a salad.

Can I pre-prep my halibut?

Absolutely! If you’re in need of a meal that can be prepped ahead, this is it. Follow the prep instructions and stop just before pan searing. Store in an airtight container or Ziploc bag and refrigerate overnight. Remove from fridge and cook as directed.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Baked Halibut with Lemon Garlic Sauce


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Description

This versatile and easy halibut recipe can be used to enhance many types of fish including cod, mahi-mahi, grouper or rockfish. It’s yummy and healthy and makes for a simply delightful entrée served with your favorite sides and a salad.


Ingredients

Scale

Instructions

Prep:

  1. Mix all ingredients, excluding halibut, in a bowl.
  2. Cut halibut steak into two filets. Place both filets into a baggie. Pour mixed ingredients in baggie and evenly coat halibut. Place baggie in the fridge for 1 to 2 hours. Midway, flip so the halibut marinades evenly.

Cook:

  1. Preheat oven to 400 degrees.
  2. Pan sear halibut, approximately 60 seconds per side. Place pan-seared halibut into a glass baking dish. Pour the remaining marinade from the baggie into the dish with the halibut. Bake until cooked. Depending on thickness, approximately 18 minutes.
  3. Remove from oven and immediately serve. Enjoy!

Notes

We recommend wild-caught seafood and organic ingredients when feasible.

  • Prep Time: 5 min
  • Cook Time: 20 min
  • Category: Recipes
  • Method: Prep Now, Cook Later, Too Easy
TAGS:

Treat Yourself to a Weekly Wellness Boost!

Unlock VIP access to self-care secrets, delightful surprises, and a dash of healthy food inspiration. Join us now and let the pampering begin!

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

You May Also Enjoy

Leave a Comment

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Hi beautiFULL, We’re Pam and Kalie

If you want your family to live a healthier life, you’ve come to the right place! Our simple wellness practices have been handed down for three generations and are the secret weapon to staying healthy and sane.

Learn More

Categories

Archive

GET YOUR FREE GUIDE

Real Food Crash Course

Learn how to cut out processed food in a realistic and manageable way.

Free Guide Food – Real Food Crash Course

"*" indicates required fields