If you are looking for a cocktail that is a versatile companion to an array of foods, look no further.
This delicious recipe takes three simple ingredients (cranberry juice, limoncello, prosecco), combines them and the result is a refreshing and elegant beverage.
This Tuscan Fizz Cocktail created by master mixologist R. Blasdell is the perfect addition to share with family and friends for any celebration that includes a variety of amazing foods and beverages!
Three incredible appetizers to pair with your Tuscan Fizz Cocktail:
- Baked Parmesan Spinach Balls
- Bacon, Apple and Boursin Mini Quiches in a Phyllo Shell
- Roasted Red Pepper Hummus
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Ingredients
- 100% cold pressed cranberry juice (we use Lakewood Organic's 100% Cold Pressed Cranberry Juice)
- limoncello
- prosecco
Ingredients
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Instructions
- Add 1/2 cup crushed ice in a glass (you can add more than 1/2 cup if so desired). Add a splash of natural cranberry juice. Add a splash of limoncello. Fill glass with chilled prosecco. Salute!
Recipe Notes
Look for limoncello that is not made with artificial food dyes and refined sugar.
We recommend organic ingredients when feasible.
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