Home » Recipes » Huevos Rancheros Breakfast Tacos (Traditional Method)

Huevos Rancheros Breakfast Tacos (Traditional Method)

There’s nothing like runny sunny-side up eggs, fiery salsa, avocado, and fresh corn tortillas to start your morning.

This is our absolute FAVORITE way to eat eggs over the weekend. In fact, we recently started making our own tortillas and freezing them for this yummy meal! If you’re a fan of food with a Mexican twist… this is the perfect weekend brekki combo. Add some hot black beans on the side and you’re likely to hit your daily happiness goals before lunch.

Let’s talk tortillas

When choosing a tortilla, look for FfL-friendly ingredients. A good place to find tortillas, if not made locally, is in the refrigerator or freezer section. We typically purchase partially cooked tortillas from the brand “Cabo Chips” but there are many other companies such as “Food For Life.” Why the freezer or fridge section? No added preservatives = limited shelf life.

If time isn’t an issue, try making your own! After a trip to Mexico we made a batch and never purchased store-bought again. The difference in taste and texture is out of this world and worth the extra work!

Some tips when making your Huevos Rancheros Breakfast Tacos:

  • The beauty of this dish is you can be so creative with it! Add a cup of pinto or black beans OR cooked turkey sausage, ground beef, chicken, Crispy Pork Carnitas or chorizo between the layer of tortillas or eggs.
  • Add more or less cheese to you or your family’s liking. I, Kalie, am not a big “cheese lover” but my husband, Erich, is. To keep everyone happy, I add most of the cheese to Erich’s breakfast tacos, and less to mine.
  • Looking for a simple side dish to serve with your casserole? Try these Homemade Refried Beans.
  • If you’re making this meal for a crowd, try this quick + easy casserole version.
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Huevos Rancheros Breakfast Tacos (Traditional Method)


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Description

There’s nothing like runny sunny-side up eggs, fiery salsa, avocado, and fresh corn tortillas to start your morning. Add some hot black beans on the side and you’re likely to hit your daily happiness goals before lunch.


Ingredients

Scale
  • 2 eggs
  • 2 small corn tortillas
  • 2 tablespoons salsa
  • 2 teaspoons queso fresco (optional)
  • 1/4 avocado, sliced
  • 14 dashes hot sauce
  • 1 teaspoon cilantro

Instructions

  1. Pan fry two eggs, sunny-side up style.

  2. Lay out corn tortillas on parchment paper or a medium pan. Place one egg on each tortilla.

  3. Turn broiler on low. Spoon salsa over the eggs. Sprinkle queso fresco cheese on top of salsa. Place in oven and broil for 1-2 minutes or until cheese is melted. Top with sliced avocado, hot sauce and cilantro. Enjoy!

Notes

On-the-go: For huevos rancheros on-the-go, substitute the sunny-side up eggs with hard-boiled eggs.

We recommend organic ingredients when feasible.

  • Prep Time: 2 min
  • Cook Time: 10 min
  • Category: Recipes
  • Method: 30 Minute Meals
TAGS:

Treat Yourself to a Weekly Wellness Boost!

Unlock VIP access to self-care secrets, delightful surprises, and a dash of healthy food inspiration. Join us now and let the pampering begin!

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

You May Also Enjoy

Leave a Comment

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Hi beautiFULL, We’re Pam and Kalie

If you want your family to live a healthier life, you’ve come to the right place! Our simple wellness practices have been handed down for three generations and are the secret weapon to staying healthy and sane.

Learn More

Categories

Archive

GET YOUR FREE GUIDE

Real Food Crash Course

Learn how to cut out processed food in a realistic and manageable way.

Free Guide Food – Real Food Crash Course

"*" indicates required fields