This Chia Pudding topped with fresh berries or fruit is not only a quick make-ahead breakfast, it’s a healthy snack and way to curb your craving for sweets!

Made with only five good-for-you ingredients, it’s creamy and satisfying. For even MORE flavor, you can top your pudding with Candied Nuts.

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Overnight Chia Pudding with Fresh Berries
This Chia Pudding topped with fresh berries or fruit is not only a quick make-ahead breakfast, it's a healthy snack and way to curb your craving for sweets! Made with only five good-for-you ingredients, it’s creamy and satisfying.
Prep Time 5
Servings
Ingredients
Chia Pudding:
Topping:
Prep Time 5
Servings
Ingredients
Chia Pudding:
Topping:
Instructions
  1. Using a 1 pint mason jar or resealable container, add chia pudding ingredients and stir. Some people like thicker versus thinner chia seed pudding. Feel free to adjust the ratio by adding more or less milk.
  2. Let sit for 10 minutes, then stir again once the chia seeds have started to gel. If you notice your chia seeds aren't starting to gel after 10 minutes, you may have dud chia seeds. This can happen if they've been sitting in your pantry for too long.
  3. Place lid on container and refrigerate for a few hours or overnight. Add almonds and fruit before serving. Enjoy!
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