This Chia Pudding topped with fresh berries or fruit is not only a quick make-ahead breakfast, it’s a healthy snack and way to curb your craving for sweets!

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Overnight Chia Pudding with Fresh Berries
This Chia Pudding topped with fresh berries or fruit is not only a quick make-ahead breakfast, it's a healthy snack and way to curb your craving for sweets! Made with only five good-for-you ingredients, it’s creamy and satisfying.
Prep Time 5
Servings
Ingredients
Chia Pudding:
Topping:
Prep Time 5
Servings
Ingredients
Chia Pudding:
Topping:
Instructions
Instructions:
  1. Using a 1 pint mason jar or resealable container, add chia pudding ingredients and stir.
  2. Let sit for 10 minutes, then stir again once the chia seeds have started to gel.
  3. Place lid on container and refrigerate for a few hours or overnight.
  4. Add almonds and fruit before serving.
  5. Enjoy!
Tips:
  1. If you notice your chia seeds aren't starting to gel after 10 minutes, you may have dud chia seeds. This can happen if they've been sitting in your pantry for too long.
  2. Some people like thicker versus thinner chia seed pudding. Feel free to adjust the ratio by adding more or less milk.
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