Not only will they satisfy your hunger, the ingredients are chock-full of health benefits including omega-3 fatty acids, vitamins, healthy fats and fiber. The next time you are looking for a unique, yet delicious, snack or appetizer to serve, this recipe will quickly become a favorite.

When it comes to rice cakes, it’s simple… The only ingredients listed should be whole grain rice and minimal salt.

Our absolute favorite rice cake is a lightly salted, 100% whole grain brown rice cake from the brand Lundberg. Their rice cakes contain quality ingredients and they even have thin stackers rice cakes available, which are a thinner version and work GREAT for snack-size portions and Rice Cake Nachos!

There are a million different ways you can top rice cakes, this is just one of our favorites. If you want more ideas, check out 10 Ways to Make Rice Cakes Taste Delicious.

• For brekkie: On a toasted bagel with scrambled eggs, creamy avocado spread and sesame seeds