This recipe features clean, FFL-friendly ingredients that not only nourish your body but also tantalize your taste buds. It’s no exaggeration to say it’s the best potato side dish you’ll ever have!

Imagine creamy, tender sweet potatoes infused with a hint of sage, perfectly seasoned with just the right amount of butter, salt and pepper. What’s more, this dish is incredibly versatile; you can enjoy it alongside your favorite holiday feast or as a comforting side any day of the week.

But here’s the real kicker: not only is it delicious, but it’s also a game-changer when it comes to meal prep. Whip up a batch a week or two ahead of time, freeze it, and voila! On the big day, simply thaw and reheat for stress-free holiday prep.

So, grab your apron and get ready to impress your guests with this irresistible Sweet Potato Mash. Whether you’re serving a crowd or simply treating yourself, this dish is sure to become a staple in your kitchen. Let’s dive into the recipe and experience culinary bliss like never before.

• Roasted Cauliflower and Sweet Potato Tacos: In a small tortilla, combine mashed sweet potatoes, roasted cauliflower, black beans, sliced avocado, pickled red onions, chopped fresh cilantro, hot sauce and whatever else you want to toss in there.
• Roasted Sweet Potato Quesadillas: Instead of adding an abundance of cheese to your quesadilla, get creative and use your leftover sweet potatoes mash as your base. Add your favorite roasted veggies and serve it with a vibrant side salad.
• Topped with scrambled eggs. We’ll pair anything with scrambled eggs. It’s literally one of the BEST ways to mix and match leftovers!

If you make this Savory Mashed Sweet Potatoes with Sage Recipe, we would love to hear how it turned out! Leave a comment below sharing what your friends and family thought of it. We love hearing from you and your ideas inspire us all! Don’t forget to tag @fullforlifegal on Instagram so we can admire your masterpiece! 🌟