Easy Peasy Classic Lasagna (Healthy + Make Ahead)
Bring a taste of Italy to your table with this quick and easy homemade lasagna.
Homemade lasagna may seem daunting, and while there are a few steps, this is such an easy recipe it’s one that deserves to make it into your winter recipe rotation.
Because this recipe is loaded with meat, spinach and cheesy goodness, it makes for the ultimate comfort dish that your family is guaranteed to love. The hardest part about making it isn’t the prep, it’s removing it from the oven and letting it rest before diving in.
Can I pre-prep my lasagna?
Absolutely! If you’re in need of a meal that can be prepped ahead, yet still has an attractive presentation once served, this is it! Prep it ahead and when your guests arrive, pop it in the oven. Add a side salad and a glass of red and voila ~ the best of Italy served right at your dinner table.
Can I prep or freeze my lasagna?
Yep! Not only can you make it ahead and keep it in the fridge for up to 24 hours, you can freeze it too. We often make a double batch of this recipe ahead, stick one in the fridge to cook for dinner and then wrap one up and stick it in the freezer. We LOVE having meals in the freezer for busy nights.
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Hi beautiFULL, We’re Pam and Kalie
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